APEX Legacy · a way of life

Dong Quai (Angelica sinensis)

Root herb with ferulic acid, z-ligustilide, and unique phthalide compounds demonstrated to have antispasmodic, anti-platelet, and uterine-muscle-regulating effects. Used clinically in China alongside conventional gynecological treatment. Specifically studied for fibroid-related symptoms, menstrual pain, and anemia from heavy bleeding.

Compiled by APEX Legacy from published research and documented food history, under the editorial direction of Jonathan Jackson, Founder. How we write and review these pages →

Why it is ours

Chinese grocery stores are present in virtually every major US city — dong quai is more accessible than many specialty supplements. APEX connects this clinically-studied fibroid-relevant herb to the Black American women who need it most and teaches them how to access it at $8/month.

What it does

Z-ligustilide in dong quai acts on uterine smooth muscle as an antispasmodic — reducing fibroid-associated uterine contractions. Ferulic acid has anti-platelet activity that reduces the heavy clotting associated with fibroid bleeding. B12 and iron content specifically addresses the anemia that results from fibroid-related blood loss. This makes dong quai a mechanistically specific intervention for the fibroid epidemic in Black American women (3x prevalence rate, often diagnosed late).

How it is cooked

Available at all Chinese grocery stores (dried root slices, $5-8/package). Simmer 3-5 slices in 3 cups water for 30 minutes; add dates and goji berries for a blood-building tonic soup. Can be taken as capsule extract (follow label dosing). Often combined with astragalus and red dates in Chinese medicine.

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